Lamb Leg, Rack of Lamb & More...

Lamb can be a quick, easy and delicious home meal option.  Your favorite butcher can prepare portions suitable for individual or family-sized cooking.  Just as with beef, the most tender cuts are found in the rib and loin area - such as rib chop, or loin chops.  Shoulder and leg meats make excellent stews, roasts and ground products.  Cooking techniques will vary by cut to maximize both flavor and tenderness.

Click on a subprimal area to the right, to find delicious recipes to try at home.  Find Strauss Brands lamb locally at our "Where to Buy" section.

scroll over carcass for cuts breakdown
Lamb Cuts

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Lamb Shoulder Lamb Rack Lamb Loin Lamb Leg Lamb Foreshank Lamb Breast Lamb Flank